Trying to make the coffee industry more sustainable
Roaster, barista and Quality Specialist
Beau Meijer (1999) is overwhelmed by the quality of coffee. Having the fascination about the smell, taste and feel of coffee and it’s industry he found a mountain of coffee-related information by working in dedicated coffee bars and coffee roasteries. Working in roasteries now, he is
2016-2018 Barista for Man Met Bril Koffie (Rotterdam, NL)
2019-2020 Starting as a co-founder of Cold Brew brand Cold Kick
2020-2023 Roasting, Quality Control and Green Coffee Buyer for Giraffe Coffee Roasters (Rotterdam, NL)
Reach Out
Do you need a freelance roaster or barista? Happy to help you out.
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